CookPal AI
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Aosa and Clam Miso Soup

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Seaweed

    • 5g dried aosa seaweed
  • Seafood

    • 50g cleaned clams
  • Vegetable

    • 🧅 1 stalk green onion
  • Seasoning

    • 1/2 tsp dashi powder
    • 1 tbsp miso paste
  • Liquid

    • 💧 400ml water

PASSI

1

Add dashi powder and water to a pot, bring to a boil, then add dried aosa and cleaned clams. Cover and simmer for 5 minutes.

2

Turn off the heat and dissolve miso paste into the soup. Heat gently without boiling. Serve in bowls and garnish with chopped green onion.

NUTRIENTI

Per 1 porzione

🔥

80

Calorie

  • 5g
    Proteine
  • 6g
    Carboidrati
  • 2g
    Grassi

💡 Suggerimenti

Use fresh clams for the best flavor.Do not boil the soup after adding miso to maintain its nutritional benefits.This soup pairs well with steamed rice for a complete meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.