CookPal AI
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Asari Egg Bowl

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Main

    • 🍚 2 bowls cooked rice (400g)
    • 1 can clams in water (130g)
    • 🥚 2 eggs, beaten
    • 🧅 1 green onion (80g), sliced

  • Seasoning

    • 1 tbsp sake
    • 1.5 tbsp concentrated soy sauce (3x)
    • 💧 80ml water

PASSI

1

Slice the green onion diagonally into 1cm pieces.

2

In a pot, combine the seasoning ingredients and bring to a boil. Add the green onion and canned clams (including the liquid), cover, and simmer on low heat for 3–4 minutes.

3

Pour the beaten eggs into the pot, cover, and cook until the eggs reach your desired consistency.

4

Serve the cooked mixture over bowls of rice.

NUTRIENTI

Per 1 porzione

🔥

450

Calorie

  • 20g
    Proteine
  • 60g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

You can add mushrooms like shiitake for extra flavor.Use freshly cooked rice for a better texture.Adjust the soy sauce concentration to your taste preference.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.