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Avocado and Beef Stir-fry with Wasabi Soy Sauce

Costo $8, salva $12

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Meat

    • 🥩 200g sliced beef

  • Vegetables

    • 🥑 1 avocado, peeled and diced

  • Seasoning

    • 🧂 Pinch of salt and pepper

  • Oil

    • 1 tsp salad oil

  • Sauce

    • 1 tbsp sake
    • 1 tbsp mirin
    • 1.5 tbsp soy sauce
    • 1/2 tsp wasabi

PASSI

1

Cut the avocado in half, remove the pit, peel, and dice into bite-sized pieces.

2

Season the beef with a pinch of salt and pepper.

3

Heat salad oil in a frying pan over medium heat, add the beef, and stir-fry until browned. Add the avocado and lightly stir-fry until coated with oil.

4

Add the sauce ingredients (sake, mirin, soy sauce, wasabi) and stir-fry for 1–2 minutes until well combined.

NUTRIENTI

Per 1 porzione

🔥

350

Calorie

  • 25g
    Proteine
  • 10g
    Carboidrati
  • 20g
    Grassi

💡 Suggerimenti

Serve over rice for a delicious rice bowl.Use fresh wasabi for a more authentic flavor.Pair with a side of miso soup for a complete Japanese meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.