Bacon Egg Cups
Costo $10, salva $15
Fonte: Recommended by CookPal
- 30 Min
- 5 Porzioni
- $10
Bacon Egg Cups
Costo $10, salva $15
Fonte: Recommended by CookPal
- 30 Min
- 5 Porzioni
- $10
INGREDIENTI
Main Ingredients
- 🥓 5 strips bacon
- 🥚 5 eggs
Seasonings
- 🧂 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp parsley flakes
PASSI
Preheat the oven to 180°C (350°F).
Place bacon strips in a circular shape inside a muffin tin.
Crack one egg into each bacon cup and sprinkle with salt, pepper, and parsley flakes.
Bake in the oven for 15–20 minutes, adjusting for desired doneness (soft or firm yolks).
Serve with ketchup, milk, or tea for a complete snack.
NUTRIENTI
Per 1 porzione🔥
200
Calorie
- 15gProteine
- 1gCarboidrati
- 15gGrassi
💡 Suggerimenti
Use parchment paper in the muffin tin for easier cleanup.Experiment with additional toppings like cheese or green onions.Perfect for meal prep; store in the fridge and reheat as needed.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.