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Bacon Mayo Corn Pizza

Costo $8, salva $7

Fonte: Recommended by CookPal

  • 20 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Base

    • 1 piece 17cm pizza dough

  • Toppings

    • 2 slices bacon
    • 🌽 50g canned corn
    • 🥔 1 potato, 150g
    • 3 tbsp mayonnaise
    • 🧂 Pinch of salt and pepper
    • 🧀 30g pizza cheese

PASSI

1

Cut bacon into 5mm wide strips.

2

Peel and dice the potato into 1cm cubes. Soak in water for 5 minutes, drain, and microwave in a heatproof container with a loose wrap for 2 minutes 30 seconds at 600W. Drain excess water.

3

Place pizza dough on a baking tray lined with aluminum foil. Spread mayonnaise evenly over the surface. Add potato, corn, and bacon as toppings. Sprinkle salt and pepper, then cover with pizza cheese. Bake in a toaster oven for 7–8 minutes until cheese is golden brown.

NUTRIENTI

Per 1 porzione

🔥

450

Calorie

  • 18g
    Proteine
  • 40g
    Carboidrati
  • 25g
    Grassi

💡 Suggerimenti

Use pre-cooked bacon for faster preparation.Experiment with additional toppings like bell peppers or onions.Serve with a side salad for a balanced meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.