Bean Sprout and Pea Shoot Namul
Costo $3, salva $7
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $3
Bean Sprout and Pea Shoot Namul
Costo $3, salva $7
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $3
INGREDIENTI
Vegetables
- 1/2 bag pea shoots
- 1/2 bag bean sprouts
Seasoning
- 1 tbsp ground sesame seeds
- 🧄 1/2 tsp grated garlic
- 🧂 1/2 tsp salt
- 1/3 tsp soy sauce
- 1/2 tbsp sesame oil
PASSI
1
Trim the roots off the pea shoots and cut them in half. Boil water in a pot and quickly blanch the pea shoots and bean sprouts. Drain well.
2
In a bowl, combine the pea shoots, bean sprouts, and all the seasonings. Mix well.
NUTRIENTI
Per 1 porzione🔥
80
Calorie
- 3gProteine
- 6gCarboidrati
- 5gGrassi
💡 Suggerimenti
Serve as a side dish or pair with rice for a light meal.You can adjust the garlic and sesame oil to suit your taste preferences.This dish is best enjoyed fresh but can be stored in the fridge for up to 1 day.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.