Beef and Bean Sprouts Stir-fry with Salt Sauce
Costo $8, salva $12
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $8
Beef and Bean Sprouts Stir-fry with Salt Sauce
Costo $8, salva $12
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $8
INGREDIENTI
Main
- 🥩 200g sliced beef
- 1 bag bean sprouts
- 🧂 Pinch of salt and pepper
- 🧅 Chopped green onion, as needed
- 1 tbsp sesame oil
Salt Sauce
- 2 tbsp sake
- 🧂 1/2 tsp salt
- 🧂 Pinch of pepper
- 🧄 1/2 tsp grated garlic
PASSI
1
Rub the sliced beef with a pinch of salt and pepper.
2
Heat sesame oil in a frying pan over medium heat, then add the beef and stir-fry until the color changes.
3
Add the bean sprouts and stir-fry briefly, then mix in the salt sauce ingredients.
4
Serve on a plate and garnish with chopped green onion.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 20gProteine
- 5gCarboidrati
- 15gGrassi
💡 Suggerimenti
Use fresh bean sprouts for the best texture.Pair with steamed rice for a complete meal.Adjust the salt and garlic to suit your taste preferences.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.