Beef Radish Soup
Costo $15, salva $10
Fonte: Recommended by CookPal
- 20 Min
- 4 Porzioni
- $15
Beef Radish Soup
Costo $15, salva $10
Fonte: Recommended by CookPal
- 20 Min
- 4 Porzioni
- $15
INGREDIENTI
Main Ingredients
- 🥩 200g beef for soup
- 1/4 radish, thickly sliced
- 🧅 Generous amount of green onion
Seasoning
- 1 tbsp soy sauce
- 🧄 1 tbsp minced garlic
- 🧂 Pinch of salt
- 2 tbsp sesame oil
Liquid Base
- 5 cups rice water
PASSI
Heat sesame oil in a pot and sauté the beef for soup.
Add thickly sliced radish to the pot and continue sautéing.
Pour 5 cups of rice water into the pot.
Add 1 tbsp soy sauce to the soup.
Add minced garlic and bring the soup to a boil.
Slice green onions generously and add them to the soup.
Season the soup with a pinch of salt to taste.
Serve the beef radish soup hot.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 20gProteine
- 10gCarboidrati
- 8gGrassi
💡 Suggerimenti
Use fresh beef for better flavor and texture.Rice water enhances the soup's richness and is a traditional Korean technique.Adjust seasoning gradually to suit your taste.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.