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Blondies for Gifting

Costo $8, salva $12

Fonte: Recommended by CookPal

  • 60 Min
  • 4 Porzioni
  • $8

INGREDIENTI

  • Main Ingredients

    • 🧈 80g butter
    • 🟤 70g brown sugar
    • 🍚 40g sugar
    • 🥚 1 egg
    • 🌾 130g all-purpose flour
    • 🧂 1/2 tsp baking powder
    • 🧂 1/4 tsp baking soda
    • 🧂 1/8 tsp salt
    • 🌰 40g chopped walnuts

PASSI

1

Melt the butter using a double boiler. Mix it well with the brown sugar and sugar until the sugar partially dissolves. Add the room-temperature egg and mix thoroughly.

2

Sift the dry ingredients (flour, baking powder, baking soda, and salt) into the mixture and gently fold until just combined. Add the chopped walnuts and mix to complete the batter.

3

Pour the batter into your desired mold. Preheat the oven to 180°C (356°F) and bake for 15–20 minutes. If using a square mold, you can cut the baked blondies into stick shapes after cooling.

NUTRIENTI

Per 1 porzione

🔥

320

Calorie

  • 5g
    Proteine
  • 40g
    Carboidrati
  • 18g
    Grassi

💡 Suggerimenti

Use high-quality butter for a richer flavor.You can substitute walnuts with pecans or omit them for a nut-free version.Store in an airtight container to maintain freshness.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.