Braised Diced Radish for Toddlers

Name: Braised Diced Radish for Toddlers
Total time: 30 min
Yield: 3 Porzioni
Ingredients: 🥔 120g diced radish; 🧄 1 tsp minced garlic; 💧 400ml water; 1 seafood stock pack; 0.5 tbsp soy sauce; 1 tsp oligosaccharide; 0.5 tbsp sesame oil; A pinch of sesame seeds

Costo $5, salva $10

Fonte: Recommended by CookPal

30 Min
3 Porzioni
$5

Braised Diced Radish for Toddlers

Costo $5, salva $10

Fonte: Recommended by CookPal

30 Min
3 Porzioni
$5

INGREDIENTI

Main Ingredients
- 🥔 120g diced radish
- 🧄 1 tsp minced garlic
- 💧 400ml water
- 1 seafood stock pack
Seasonings
- 0.5 tbsp soy sauce
- 1 tsp oligosaccharide
- 0.5 tbsp sesame oil
- A pinch of sesame seeds

PASSI

Dice the radish into cubes.

Add the radish, seafood stock pack, and water to a pot and bring to a boil. Remove the stock pack after 10 minutes.

Add soy sauce, oligosaccharide, and minced garlic. Simmer until the radish becomes tender.

Finish by drizzling sesame oil and sprinkling sesame seeds before serving.

NUTRIENTI

Per 1 porzione

🔥

Calorie

2g
Proteine
15g
Carboidrati
2g
Grassi

💡 Suggerimenti

This dish is perfect for toddlers due to its soft texture and mild flavor.You can substitute seafood stock with vegetable stock for a vegetarian option.Store leftovers in the fridge for up to 2 days.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.