Braised Enoki Mushrooms
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 3 Porzioni
- $5
Braised Enoki Mushrooms
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 3 Porzioni
- $5
INGREDIENTI
Main Ingredients
- 🍄 600g enoki mushrooms
- 🧅 1/2 onion, chopped
- 2 green chilies, sliced
Seasoning
- 2/3 cup soy sauce
- 🧂 2/3 cup sugar
- 💧 2/3 cup water
PASSI
Trim the base of the enoki mushrooms and tear them into bite-sized pieces.
Slice the green chilies and chop the onion finely.
In a pan, combine soy sauce, sugar, and water in a 1:1:1 ratio and bring to a boil.
Add the enoki mushrooms, onion, and green chilies to the boiling sauce and simmer.
Reduce the sauce until it becomes thick and coats the ingredients well.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 5gProteine
- 25gCarboidrati
- 0gGrassi
💡 Suggerimenti
This dish pairs well with steamed rice or noodles.You can store leftovers in the fridge for up to 3 days.For a vegan option, ensure the soy sauce is vegan-certified.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.