
Breakfast Tuna Muffin
Costo $5, salva $10
Fonte: Recommended by CookPal
- 30 Min
- 6 Porzioni
- $5
Breakfast Tuna Muffin
Costo $5, salva $10
Fonte: Recommended by CookPal
- 30 Min
- 6 Porzioni
- $5
INGREDIENTI
Baking Mix
- 150g pancake mix
Protein
- 🐟 1 can (70g) tuna
- 🥚 1 egg
Vegetables
- 🌽 2 tbsp corn
Dairy
- 🧀 3 pieces baby cheese
- 🥛 100cc milk
Condiments
- 1 tbsp mayonnaise
- 🧂 Pinch of salt and pepper
Topping
- Mayonnaise as needed
PASSI
Cut 1 piece of baby cheese into 1cm cubes.
In a bowl, mix cheese, tuna, corn, mayonnaise, and salt and pepper.
Add an egg to the bowl and mix, then add milk and mix again.
Add pancake mix to the bowl and mix until smooth.
Pour the mixture into muffin molds, filling them up to 70%. Top with tuna mayo and a drizzle of mayonnaise.
Bake in a preheated oven at 180°C for 20 minutes.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 12gProteine
- 28gCarboidrati
- 10gGrassi
💡 Suggerimenti
Use silicone muffin molds for easy removal.You can substitute tuna with shredded chicken or salmon for variety.Serve warm for the best taste and texture.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.