Brussels Sprouts and Shrimp Ajillo
Costo $12, salva $8
Fonte: Recommended by CookPal
- 20 Min
- 2 Porzioni
- $12
Brussels Sprouts and Shrimp Ajillo
Costo $12, salva $8
Fonte: Recommended by CookPal
- 20 Min
- 2 Porzioni
- $12
INGREDIENTI
Vegetable
- 🥬 6 Brussels sprouts
Seafood
- 🍤 8 peeled shrimp
Spices
- 🧄 1 clove garlic
- 🧂 1/2 tsp salt
- Chili slices, as needed
Oil
- 150 ml olive oil
PASSI
Cut the Brussels sprouts in half. Crush and roughly chop the garlic. Remove the shrimp's vein.
Place the Brussels sprouts and 1 tbsp of water in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 1 minute. Let cool and pat dry.
Heat olive oil, garlic, salt, and chili slices in a frying pan over low heat until fragrant. Add shrimp and Brussels sprouts, then cook over medium heat until the shrimp changes color.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 20gProteine
- 10gCarboidrati
- 25gGrassi
💡 Suggerimenti
Serve with crusty bread to enjoy the flavorful oil.Adjust chili slices to your spice preference.Use fresh shrimp for the best taste.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.