
Butter Ring Cookies
Costo $5, salva $10
Fonte: Recommended by CookPal
- 30 Min
- 6 Porzioni
- $5
Butter Ring Cookies
Costo $5, salva $10
Fonte: Recommended by CookPal
- 30 Min
- 6 Porzioni
- $5
INGREDIENTI
Main Ingredients
- 🧈 100g butter
- 🧂 60g powdered sugar
- 🧂 2g salt
- 🥚 24g egg
- 140g cake flour
PASSI
1
Cream the butter until soft and smooth for easier piping.
2
Add powdered sugar and mix well.
3
Gradually add the egg while mixing thoroughly.
4
Sift the cake flour and salt into the mixture to complete the dough.
5
Pipe the dough into desired shapes and bake at 180°C for 10–15 minutes.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 2gProteine
- 15gCarboidrati
- 10gGrassi
💡 Suggerimenti
Store cookies in an airtight container to maintain freshness.Experiment with different piping shapes for variety.Use unsalted butter for better control over saltiness.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.