
Cabbage and Beef Miso Stir-fry
Costo $8, salva $12
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $8
Cabbage and Beef Miso Stir-fry
Costo $8, salva $12
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $8
INGREDIENTI
Meat
- 🥩 150g thinly sliced beef
Vegetables
- 🥬 1/4 cabbage (250g), diced
- 2 bell peppers, diced
- 🧄 1 clove garlic, minced
Oil
- 1 tbsp salad oil
Seasoning
- 1 tbsp sake
- 🍬 1/2 tsp sugar
- 1 tsp soy sauce
- 1 tbsp miso
PASSI
Dice the cabbage into 3cm squares. Halve the bell peppers, remove stems and seeds, and dice into 2cm squares. Mince the garlic.
Heat salad oil and garlic in a frying pan until fragrant. Add beef and stir-fry over medium heat until the beef changes color.
Add cabbage and bell peppers to the pan. Stir-fry until softened, then add the seasoning ingredients (sake, sugar, soy sauce, miso) and mix well.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 20gProteine
- 15gCarboidrati
- 10gGrassi
💡 Suggerimenti
Use fresh vegetables for better texture and flavor.Adjust seasoning to taste, especially miso and soy sauce.Serve with steamed rice for a complete meal.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.