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Cabbage and Ham Stir-fried Eggs

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Vegetables

    • 🥬 1/4 head cabbage, chopped
  • Meat

    • 🍖 4 slices ham, cut into pieces
  • Seasoning

    • 1/2 tsp consomme powder
    • 🧂 Pinch of salt and pepper
  • Oil

    • 1 tbsp salad oil
  • Eggs

    • 🥚 2 eggs

PASSI

1

Chop the cabbage into bite-sized pieces and cut the ham into 6 equal parts.

2

Crack the eggs into a bowl, mix well, and season with salt and pepper.

3

Heat salad oil in a frying pan over medium heat, then add the cabbage and ham to stir-fry.

4

Once the cabbage softens, add consomme powder and mix. Push the mixture to one side of the pan and pour in the eggs. Stir gently and combine with the cabbage and ham. Adjust seasoning with salt and pepper.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 15g
    Proteine
  • 10g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use fresh cabbage for a crisp texture.Ham can be substituted with bacon or turkey slices.Serve with rice or bread for a complete meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.