Cabbage and Shiitake Butter Soy Stir-fry
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
Cabbage and Shiitake Butter Soy Stir-fry
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
INGREDIENTI
Vegetables
- 🥬 200g cabbage, chopped
- 🍄 3 shiitake mushrooms, sliced
Oils and Fats
- 1/2 tbsp salad oil
- 🧈 5g salted butter
Condiments
- 🧂 1 tbsp soy sauce
PASSI
Cut the cabbage into bite-sized pieces and slice the shiitake mushrooms after removing their stems.
Heat salad oil in a frying pan over medium-low heat, then add the cabbage and shiitake mushrooms. Stir-fry until the cabbage becomes tender.
Add butter and stir until melted, then drizzle soy sauce over the mixture and stir well.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 3gProteine
- 10gCarboidrati
- 10gGrassi
💡 Suggerimenti
Use fresh shiitake mushrooms for a richer umami flavor.Serve immediately to enjoy the best texture and aroma.Pair with steamed rice for a complete meal.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.