CookPal AI
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Caesar Salad

Costo $8, salva $12

Fonte: Recommended by CookPal

  • 20 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Vegetables

    • 🥬 20 leaves romaine lettuce

  • Protein

    • 🥚 1 boiled egg
    • 🥓 1 handful bacon

  • Nuts & Seeds

    • 🌰 1 handful sliced almonds

  • Dressing

    • 3 tbsp mayonnaise
    • 0.5 tbsp mustard
    • 🧄 0.5 tbsp minced garlic
    • 🍋 1 tbsp lemon juice
    • 1 tbsp syrup
    • 🧀 1 tbsp grated Parmesan cheese
    • 🧂 A pinch of ground pepper
    • 🥛 2 tbsp plain yogurt

PASSI

1

Cut leftover bread into small pieces and toss with butter, olive oil, and sugar. Air fry at 160°C for 7–8 minutes.

2

Chop 20 leaves of romaine lettuce into bite-sized pieces.

3

Mix mayonnaise, mustard, minced garlic, lemon juice, syrup, Parmesan cheese, and pepper in a bowl to create the dressing.

4

Top the salad with toasted bread, bacon, ham, raisins, or other desired toppings.

5

Slice the boiled egg and add it to the salad.

6

Sprinkle sliced almonds and Parmesan cheese on top to finish.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 12g
    Proteine
  • 15g
    Carboidrati
  • 18g
    Grassi

💡 Suggerimenti

Use fresh ingredients for the best taste.Toast bread evenly to avoid burning.Adjust the dressing ingredients to suit your taste.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.