CookPal AI
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Camembert Wrapped in Pork

Costo $8, salva $12

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Meat

    • 12 slices pork loin (180g)

  • Cheese

    • 🧀 6 pieces camembert cheese (100g)

  • Oil

    • 2 tsp salad oil

  • Sauce

    • 1 tbsp yakiniku sauce

PASSI

1

Place a piece of camembert cheese on one slice of pork loin and wrap it. Wrap again with another slice of pork loin. Repeat to make 6 pieces.

2

Heat salad oil in a frying pan over medium heat. Add the wrapped pork and cook, rolling occasionally, until the meat is fully cooked.

3

Add yakiniku sauce to the pan and coat the pork evenly.

NUTRIENTI

Per 1 porzione

🔥

350

Calorie

  • 20g
    Proteine
  • 5g
    Carboidrati
  • 25g
    Grassi

💡 Suggerimenti

Serve with a side of fresh salad for a balanced meal.This dish pairs well with sake or beer.Use toothpicks to secure the wraps if they unravel during cooking.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.