Celery and Scallop Canned Refreshing Mayo Salad

Name: Celery and Scallop Canned Refreshing Mayo Salad
Total time: 15 min
Yield: 2 Porzioni
Ingredients: 🦪 1 can scallop canned in water; 🥬 1 stalk celery; 🧴 2 tbsp mayonnaise; 🍋 2 tsp lemon juice; 2 tsp salted kombu; Pinch of pepper

Costo $5, salva $10

Fonte: Recommended by CookPal

15 Min
2 Porzioni
$5

Celery and Scallop Canned Refreshing Mayo Salad

Costo $5, salva $10

Fonte: Recommended by CookPal

15 Min
2 Porzioni
$5

INGREDIENTI

Seafood
- 🦪 1 can scallop canned in water
Vegetable
- 🥬 1 stalk celery
Condiment
- 🧴 2 tbsp mayonnaise
- 🍋 2 tsp lemon juice
- 2 tsp salted kombu
- Pinch of pepper

PASSI

Remove the strings from the celery. Cut thick parts lengthwise in half and slice diagonally into 5mm pieces.

In a bowl, combine the sliced celery, scallop canned with its water, mayonnaise, lemon juice, salted kombu, and pepper. Mix well.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

10g
Proteine
5g
Carboidrati
10g
Grassi

💡 Suggerimenti

Serve chilled for a refreshing taste.You can substitute salted kombu with a pinch of seaweed flakes for a similar flavor.Pair with a light white wine for an elegant appetizer.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.