Cheese Tart Recipe
Costo $15, salva $10
Fonte: Recommended by CookPal
- 120 Min
- 5 Porzioni
- $15
Cheese Tart Recipe
Costo $15, salva $10
Fonte: Recommended by CookPal
- 120 Min
- 5 Porzioni
- $15
INGREDIENTI
Filling
- 🧀 100g cream cheese
- 🧂 35g sugar
- 🥚 1 egg
- 🌾 15g cake flour
- 🥛 1/2 cup heavy cream
- 🍋 1 tbsp lemon juice
Shell
- 5 tart shells (8cm each)
PASSI
1
Combine cream cheese, sugar, egg, cake flour, heavy cream, and lemon juice in a blender.
2
Blend the mixture until smooth, approximately 10 seconds.
3
Pour the filling into the tart shells.
4
Bake in a preheated oven at 180°C (356°F) for 30 minutes.
5
Cool the tarts in the refrigerator for 1 hour before serving.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 5gProteine
- 20gCarboidrati
- 15gGrassi
💡 Suggerimenti
Use room-temperature cream cheese for easier blending.You can make your own tart shells for a homemade touch.Serve chilled for the best texture and flavor.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.