
Chicken Tender Curry Cheese Piccata
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
Chicken Tender Curry Cheese Piccata
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
INGREDIENTI
Main
- 🍗 200g chicken tenders
- 🧂 Pinch of salt and pepper
- 🌾 1 tbsp all-purpose flour
- 2 tbsp salad oil
- 🍅 Ketchup as needed
Egg Mixture
- 🥚 1 egg
- 🧀 1 tbsp grated cheese
- 1 tsp curry powder
PASSI
Cut the chicken tenders diagonally into two pieces (slicing method). Season with salt and pepper, then coat with flour.
In a bowl, mix the egg, grated cheese, and curry powder to prepare the egg mixture.
Dip the chicken tenders into the egg mixture.
Heat salad oil in a frying pan and cook the chicken tenders over medium-low heat for 2–3 minutes until golden brown. Flip them over, spoon the remaining egg mixture onto the chicken, and cook for another 2–3 minutes until fully cooked.
Serve on a plate and garnish with ketchup.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 20gProteine
- 10gCarboidrati
- 15gGrassi
💡 Suggerimenti
You can substitute chicken tenders with chicken breast for a leaner option.Pair with steamed rice or a side salad for a complete meal.Adjust the curry powder to your preferred spice level.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.