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Chikuwa Sausage

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Main

    • 4 pieces chikuwa
    • 4 pieces sausage
  • Seasoning

    • 1 tsp soy sauce
    • 1 tsp sake
    • 1 tsp mirin
    • 🍬 1 pinch sugar
    • To taste white sesame seeds

PASSI

1

Insert the sausage into the chikuwa.

2

Heat a frying pan and cook the chikuwa until lightly browned.

3

Add soy sauce, sake, mirin, and sugar to the pan and mix well.

4

Sprinkle white sesame seeds over the cooked chikuwa and serve.

NUTRIENTI

Per 1 porzione

🔥

180

Calorie

  • 8g
    Proteine
  • 12g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

This dish is perfect for lunchboxes as it is easy to prepare and visually appealing.You can substitute sausages with cheese or vegetables for a different flavor.Pair with rice or salad for a complete meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.