Chinese-style Octopus Marinated Salad
Costo $8, salva $12
Fonte: Recommended by CookPal
- 20 Min
- 2 Porzioni
- $8
Chinese-style Octopus Marinated Salad
Costo $8, salva $12
Fonte: Recommended by CookPal
- 20 Min
- 2 Porzioni
- $8
INGREDIENTI
Seafood
- 🐙 80g boiled octopus
Vegetables
- 🌱 150g boiled edamame
- 1/2 piece ginger, julienned
Seasonings
- 🧂 1 tsp sugar
- 1 tbsp vinegar
- 1 tsp soy sauce
- 1/2 tbsp sesame oil
- 1/2 tsp chili oil
PASSI
1
Cut the boiled octopus into bite-sized pieces.
2
Remove the edamame beans from their pods and julienne the ginger.
3
Mix all the seasoning ingredients in a bowl. Add the octopus, edamame, and ginger, and mix until well combined. Let it rest in the refrigerator for 15 minutes.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 15gProteine
- 10gCarboidrati
- 5gGrassi
💡 Suggerimenti
Serve chilled for a refreshing side dish.You can substitute octopus with shrimp or squid for variation.Adjust the chili oil amount based on your spice preference.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.