Chinese-style Pepper and Crab Stick Salad
Costo $5, salva $10
Fonte: Recommended by CookPal
- 5 Min
- 2 Porzioni
- $5
Chinese-style Pepper and Crab Stick Salad
Costo $5, salva $10
Fonte: Recommended by CookPal
- 5 Min
- 2 Porzioni
- $5
INGREDIENTI
Seafood
- 4 crab sticks
Vegetable
- 3 bell peppers (90g)
Sauce
- 🧂 1/4 tsp sugar
- 1 tsp vinegar
- 1 tsp soy sauce
- 1 tsp sesame oil
- 1 tsp white sesame seeds
PASSI
1
Cut the bell peppers in half lengthwise, remove seeds and stems, and slice thinly.
2
In a bowl, mix the sauce ingredients (sugar, vinegar, soy sauce, sesame oil, and sesame seeds). Add shredded crab sticks and sliced bell peppers, then toss to combine.
NUTRIENTI
Per 1 porzione🔥
120
Calorie
- 6gProteine
- 8gCarboidrati
- 6gGrassi
💡 Suggerimenti
This dish can be served as a quick side or appetizer.For added flavor, consider sprinkling chili flakes or using flavored sesame oil.If you prefer cooked peppers, lightly steam or microwave them before mixing.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.