
Chop Steak with Bell Peppers
Costo $15, salva $10
Fonte: Recommended by CookPal
- 30 Min
- 2 Porzioni
- $15
Chop Steak with Bell Peppers
Costo $15, salva $10
Fonte: Recommended by CookPal
- 30 Min
- 2 Porzioni
- $15
INGREDIENTI
Main Ingredients
- 🥩 400g sirloin steak
- 1 bell pepper
- 🧅 1/2 onion
- 🧄 4 cloves garlic
Sauce Ingredients
- 4 tbsp tonkatsu sauce
- 2 tbsp oyster sauce
- 🍅 2 tbsp ketchup
- 🧈 1 tbsp butter
PASSI
Cut the sirloin steak into bite-sized cubes and season with salt and pepper.
Chop the vegetables into appropriate sizes and slice the garlic thinly.
Mix tonkatsu sauce, oyster sauce, ketchup, and sugar to create the sauce.
Heat a pan, add butter, and stir-fry the steak, garlic slices, and vegetables in sequence. Once cooked, add the sauce and stir-fry until well combined.
NUTRIENTI
Per 1 porzione🔥
450
Calorie
- 30gProteine
- 15gCarboidrati
- 25gGrassi
💡 Suggerimenti
Use fresh bell peppers for a vibrant flavor and texture.Serve with rice or bread for a complete meal.Leftovers can be stored in the fridge for up to 2 days.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.