Clam Sand Removal Using Warm Water
Costo $0, salva $5
Fonte: Recommended by CookPal
- 20 Min
- 0 Porzioni
- $0
Clam Sand Removal Using Warm Water
Costo $0, salva $5
Fonte: Recommended by CookPal
- 20 Min
- 0 Porzioni
- $0
INGREDIENTI
Seafood
- 🐚 Clams, as needed
Liquid
- 💧 Warm water (about 50°C), as needed
PASSI
1
Place clams in a tray and pour warm water (about 50°C) over them until submerged. Let sit for 15 minutes to remove sand, then drain.
2
Transfer clams to a bowl filled with water (not listed in ingredients). Rub the shells together to clean them, then drain.
NUTRIENTI
Per 1 porzione🔥
0
Calorie
- 0gProteine
- 0gCarboidrati
- 0gGrassi
💡 Suggerimenti
Use warm water at the correct temperature to avoid cooking the clams.This method is quick and effective for removing sand from clams.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.