
Cold Tofu with Sesame Oil and Kimchi
Costo $5, salva $10
Fonte: Recommended by CookPal
- 5 Min
- 1 Porzioni
- $5
Cold Tofu with Sesame Oil and Kimchi
Costo $5, salva $10
Fonte: Recommended by CookPal
- 5 Min
- 1 Porzioni
- $5
INGREDIENTI
Tofu
- 🥛 1/2 block tofu
Kimchi
- Kimchi, as needed
Green Onion
- 🧅 Green onion, as needed
Sesame Oil
- 2 tsp sesame oil
PASSI
1
Cut the kimchi into your preferred size.
2
In a bowl, mix the kimchi, green onion, and sesame oil.
3
Pour the mixture over the tofu and serve.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 8gProteine
- 6gCarboidrati
- 10gGrassi
💡 Suggerimenti
Use fresh tofu for the best texture and flavor.Adjust the amount of kimchi based on your spice tolerance.Chill the tofu beforehand for a more refreshing dish.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.