Colorful Cherry Tomato Basil Plum Syrup Marinade
Costo $8, salva $5
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $8
Colorful Cherry Tomato Basil Plum Syrup Marinade
Costo $8, salva $5
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $8
INGREDIENTI
Vegetables
- 🍅 400g colorful cherry tomatoes
- 🌿 10g fresh basil
- 🍋 1/2 lemon
Condiments
- 200ml plum syrup
- 💧 150ml water
- 50ml olive oil
- 🍋 4 tbsp lemon juice
PASSI
Score the cherry tomatoes with an 'X' to make peeling easier after blanching.
Slice the lemon into quarters.
Blanch the cherry tomatoes in boiling water for 30 seconds.
Transfer the blanched tomatoes to cold water and peel off the skins.
Mix plum syrup, water, and olive oil to create the marinade.
Combine the peeled tomatoes, lemon slices, and basil in a container.
Refrigerate for one day to allow the flavors to meld.
NUTRIENTI
Per 1 porzione🔥
120
Calorie
- 2gProteine
- 15gCarboidrati
- 5gGrassi
💡 Suggerimenti
Use ripe cherry tomatoes for a sweeter flavor.Adjust the amount of plum syrup based on your desired sweetness.This dish pairs well with grilled meats or as a refreshing appetizer.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.