CookPal AI
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Corn Tomato Salad

Costo $7.5, salva $6.5

Fonte: Recommended by CookPal

  • 25 Min
  • 8 Porzioni
  • $7.5

INGREDIENTI

  • Vegetables

    • 🌽 6 ears corn, husked and cleaned
    • 1 red bell pepper, seeded and diced
    • 🧅 1/2 red onion, diced
    • 🍅 1 medium tomato, diced

  • Condiments

    • 1/3 cup extra-virgin olive oil
    • 1/3 cup balsamic vinegar
    • 1 tablespoon minced garlic
    • 🧂 Ground black pepper to taste

PASSI

1

Place corn into a large pot with enough water to cover. Bring to a boil, then cook until kernels are tender but crisp, about 5 minutes. Drain and cool for about 5 minutes.

2

Use a knife to scrape corn kernels from the cobs into a large bowl. Add bell pepper, onion, tomato, olive oil, balsamic vinegar, and garlic. Toss to combine and season with black pepper.

3

Chill for 15 minutes before serving.

NUTRIENTI

Per 1 porzione

🔥

161

Calorie

  • 3g
    Proteine
  • 17g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

Fresh sweet corn adds the best flavor, but you can use frozen corn if fresh isn't available.For extra flavor, add some chopped fresh herbs like basil or parsley.This salad is great as a side dish for barbecue or grilled meats.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.