
Creamy Curry Udon
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 1 Porzioni
- $5
Creamy Curry Udon
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 1 Porzioni
- $5
INGREDIENTI
Noodles
- 🍜 1 pack of udon noodles
Spices
- 4 tbsp of curry powder
Vegetables
- 🧅 1/2 onion, sliced
Dairy
- 🥛 500 ml of milk
PASSI
1
Slice 1/2 onion thinly and set aside.
2
Heat oil in a pan over medium heat and sauté the onion until fragrant.
3
Add 500 ml of milk and 4 tbsp of curry powder to the pan, stirring well.
4
Bring the mixture to a boil, then add the udon noodles and cook until tender.
NUTRIENTI
Per 1 porzione🔥
450
Calorie
- 15gProteine
- 60gCarboidrati
- 10gGrassi
💡 Suggerimenti
Use fresh udon noodles for better texture.You can add vegetables like carrots or mushrooms for extra flavor.Serve hot for the best creamy consistency.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.