Crispy Fried Tofu with Scallion Miso Dressing
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
Crispy Fried Tofu with Scallion Miso Dressing
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
INGREDIENTI
Main Ingredient
- 1 piece (20g) fried tofu
- 1/2 bunch scallions
Seasoning
- 🍬 1/2 tbsp sugar
- 1/2 tbsp vinegar
- 1 tbsp miso
PASSI
Cut the scallions into white and green parts. Boil water in a pot, add the white parts and cook for 20 seconds. Add the green parts and cook for another 10 seconds. Drain and cool, then cut into 3cm pieces.
Heat a frying pan over medium heat and add the fried tofu. Cook for about 1 minute until crispy, flip and cook for another minute. Cool and cut into 1cm strips.
Mix the seasoning ingredients (sugar, vinegar, miso) in a bowl. Add the scallions and tofu, then toss to combine.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 5gProteine
- 10gCarboidrati
- 5gGrassi
💡 Suggerimenti
This dish pairs well with sake or other light alcoholic beverages.For added flavor, sprinkle some sesame seeds on top before serving.You can substitute scallions with green onions if unavailable.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.