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Crispy Ham Cutlet

Costo $8, salva $12

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Main Ingredients

    • 1 canned ham
    • 1/2 cup flour
    • 🥚 2 eggs
    • 1 cup breadcrumbs

PASSI

1

Prepare all ingredients.

2

Remove the canned ham by twisting both ends diagonally and pressing the narrow sides downward.

3

Slice the canned ham into three equal portions.

4

Coat each ham slice with flour evenly.

5

Dip the floured ham slices into beaten eggs.

6

Cover the egg-coated ham slices with breadcrumbs.

7

Deep-fry the breaded ham slices in medium-low heat oil until golden brown.

8

Remove the fried ham cutlets and drain excess oil.

NUTRIENTI

Per 1 porzione

🔥

450

Calorie

  • 25g
    Proteine
  • 30g
    Carboidrati
  • 25g
    Grassi

💡 Suggerimenti

Serve with ketchup or mustard for added flavor.Pair with a cold beer for a perfect snack.Use panko breadcrumbs for extra crispiness.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.