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Currywurst

Costo $8, salva $5

Fonte: Recommended by CookPal

  • 5 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Main Ingredient

    • 🌭 5 large sausages

  • Spices

    • 1 tbsp curry powder

  • Cooking Oil

    • 1 tsp salad oil

  • Sauce

    • 🍅 2 tbsp ketchup
    • 1 tbsp Worcestershire sauce
    • 🧄 A pinch of grated garlic
    • 1 tsp curry powder

PASSI

1

Mix all sauce ingredients (ketchup, Worcestershire sauce, garlic, curry powder) in a bowl.

2

In a pan, toast 1 tbsp curry powder over low heat until fragrant, then remove.

3

Wipe the pan lightly, add 1 tsp salad oil, and heat. Fry the sausages over medium heat for 2–3 minutes until cooked through.

4

Slice the sausages into 2 cm pieces, plate them, drizzle with the sauce, and sprinkle the toasted curry powder on top.

NUTRIENTI

Per 1 porzione

🔥

350

Calorie

  • 20g
    Proteine
  • 15g
    Carboidrati
  • 25g
    Grassi

💡 Suggerimenti

Pair with a cold beer for an authentic German experience.Use high-quality sausages for the best flavor.Adjust the curry powder to your spice preference.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.