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Cute Egg Toast with Bread

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 20 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 🍞 4 slices of bread
    • 🥚 2 eggs
    • 🧈 2 slices of butter
    • Jam as needed
    • Spread as needed

PASSI

1

Prepare two slices of bread and create a hole in the center of each slice.

2

Spread jam or any spread of your choice on the slices without holes.

3

Place a slice of butter on each jam-spread slice and cover with the bread slices with holes.

4

Crack an egg into each hole and sprinkle parsley on top.

5

Bake in a preheated oven at 170°C (340°F) for 15-20 minutes.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 10g
    Proteine
  • 30g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

Use fresh bread for better texture and flavor.Experiment with different spreads like peanut butter or chocolate spread for variety.Serve with a side of fresh fruits or a cup of coffee for a complete breakfast.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.