CookPal AI
recipe image

Diet-Friendly Steamed Pork Belly with Napa Cabbage

Costo $10, salva $15

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $10

INGREDIENTI

  • Vegetables

    • 🥬 1/2 head napa cabbage
    • 🍄 2 packs enoki mushrooms
  • Meat

    • 🥓 desired amount of thinly sliced pork belly
  • Sauce

    • 3 tbsp soy sauce
    • 3 tbsp vinegar
    • 🍬 2 tbsp sugar
    • 🧄 1/3 tbsp minced garlic
    • 1–2 chopped green chili peppers

PASSI

1

Place napa cabbage, enoki mushrooms, and pork belly in a steamer and steam for about 10 minutes.

2

Mix soy sauce, vinegar, sugar, and minced garlic in a bowl to prepare the sauce.

3

Add chopped green chili peppers to the sauce for a spicy kick.

4

Wrap steamed napa cabbage around enoki mushrooms and pork belly, drizzle with sauce, and serve.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 20g
    Proteine
  • 10g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use fresh napa cabbage for a crisp texture.Thinly sliced pork belly cooks faster and absorbs flavors better.Prepare extra sauce for dipping if desired.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.