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Easy, Cheesy Tortellini Bake

Costo $15, salva $10

Fonte: Recommended by CookPal

  • 20 Min
  • 6 Porzioni
  • $15

INGREDIENTI

  • Pasta

    • 2 (9 ounce) packages cheese tortellini

  • Sauce

    • 1 (24 ounce) jar marinara sauce
    • 1 (16 ounce) jar Alfredo sauce

  • Vegetables

    • 1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry

  • Seasoning

    • 1 tablespoon dried Italian seasoning
    • 1 teaspoon dried Italian seasoning

  • Cheese

    • 1 (8 ounce) package shredded Mozzarella cheese
    • ¼ cup freshly grated Parmesan cheese

PASSI

1

Preheat the oven broiler; adjust an oven rack to the highest position. Generously butter or grease an 8x8-inch baking dish.

2

Bring a large pot of lightly salted water to a boil. Add tortellini and cook according to package directions; drain and set aside.

3

Bring marinara and Alfredo sauces, spinach, and 1 tablespoon Italian seasoning to a simmer in a large saucepan over medium-high heat. Reduce heat to medium-low and simmer for 10 minutes.

4

Stir tortellini into sauce, then pour into the prepared baking dish. Sprinkle with mozzarella cheese, Parmesan cheese, and 1 teaspoon Italian seasoning.

5

Broil until cheese has melted and turned golden brown, 1 to 2 minutes.

NUTRIENTI

Per 1 porzione

🔥

711

Calorie

  • 30g
    Proteine
  • 63g
    Carboidrati
  • 40g
    Grassi

💡 Suggerimenti

For added flavor, mix in cooked Italian sausage or ground beef.Pair with garlic bread and a fresh salad to make it a complete meal.If you prefer a less creamy dish, reduce the quantity of Alfredo sauce.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.