Enoki and Bell Pepper Kinpira
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
Enoki and Bell Pepper Kinpira
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
INGREDIENTI
Vegetables
- 🍄 1 pack enoki mushrooms
- 2 bell peppers, thinly sliced
Oils and Fats
- 1/2 tbsp sesame oil
Seasonings
- 1 tsp sake
- 1 tbsp mentsuyu (3x concentrated)
- 1/2 tsp red chili
PASSI
Trim the root of the enoki mushrooms and cut them in half. Thinly slice the bell peppers.
Heat sesame oil in a frying pan over medium heat. Add the enoki mushrooms and bell peppers, and stir-fry.
Once the enoki mushrooms become tender, add sake, mentsuyu, and red chili. Mix well.
NUTRIENTI
Per 1 porzione🔥
80
Calorie
- 3gProteine
- 8gCarboidrati
- 3gGrassi
💡 Suggerimenti
Serve this dish as a side with steamed rice for a complete meal.You can substitute mentsuyu with soy sauce and a pinch of sugar if unavailable.For a milder flavor, reduce the amount of red chili.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.