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Folded Tortilla Egg Toast

Costo $5, salva $7

Fonte: Recommended by CookPal

  • 20 Min
  • 1 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 🌮 1 tortilla
    • 🥚 2 eggs
    • 🥬 1/6 head cabbage, shredded
    • 🥕 1/4 carrot, finely chopped
    • 🧅 1/4 onion, finely chopped
    • 🧀 2 slices cheddar cheese
    • 🧂 1/2 tbsp sugar
    • 🍅 A small amount of ketchup
    • 🧀 1/2 cup mozzarella cheese

PASSI

1

Shred the cabbage thinly using a cutting board and knife.

2

Finely chop the onion and carrot.

3

Mix eggs, shredded cabbage, chopped carrot, chopped onion, and a pinch of salt in a bowl.

4

Heat a pan with oil and pour the egg mixture into the pan.

5

Flip the egg mixture to cook both sides evenly.

6

Turn off the heat and place cheddar cheese and mozzarella cheese on top.

7

Drizzle ketchup and sprinkle sugar over the mixture, then fold the tortilla.

8

Cut the folded tortilla in half for easier serving.

NUTRIENTI

Per 1 porzione

🔥

450

Calorie

  • 20g
    Proteine
  • 30g
    Carboidrati
  • 25g
    Grassi

💡 Suggerimenti

Use fresh vegetables for better flavor and texture.Experiment with different cheese types for unique taste profiles.Serve immediately for the best cheese melt effect.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.