CookPal AI
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Garlic Braised in Soy Sauce

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 20 Min
  • 4 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 🧄 20 cloves garlic, peeled
    • 1/4 cup soy sauce
    • 2 tbsp sugar
    • 1/2 cup water
    • 1 tbsp sesame oil

  • Optional Garnish

    • 1 tsp sesame seeds

PASSI

1

Peel the garlic cloves and rinse them under cold water.

2

In a small saucepan, combine soy sauce, sugar, water, and sesame oil.

3

Add the garlic cloves to the saucepan and bring the mixture to a boil.

4

Reduce the heat to low and simmer for 15–20 minutes until the garlic becomes tender and the sauce thickens.

5

Transfer the garlic and sauce to a serving dish and sprinkle with sesame seeds if desired.

NUTRIENTI

Per 1 porzione

🔥

80

Calorie

  • 2g
    Proteine
  • 10g
    Carboidrati
  • 3g
    Grassi

💡 Suggerimenti

Store leftovers in an airtight container in the fridge for up to a week.Serve as a side dish with rice or noodles for a complete meal.Adjust the sugar and soy sauce ratio to suit your taste preference.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.