Garlic Breadcrumb Baked Shrimp

Name: Garlic Breadcrumb Baked Shrimp
Total time: 15 min
Yield: 2 Porzioni
Ingredients: 🦐 8 shell-on shrimps; 🍞 4 tbsp breadcrumbs; 🧄 1/2 tsp grated garlic; 1 tsp dried parsley; 🧀 1 tbsp grated cheese; 2 tbsp olive oil; 🧂 Pinch of salt and pepper

Costo $10, salva $15

Fonte: Recommended by CookPal

15 Min
2 Porzioni
$10

Garlic Breadcrumb Baked Shrimp

Costo $10, salva $15

Fonte: Recommended by CookPal

15 Min
2 Porzioni
$10

INGREDIENTI

Seafood
- 🦐 8 shell-on shrimps
Breadcrumb Mixture
- 🍞 4 tbsp breadcrumbs
- 🧄 1/2 tsp grated garlic
- 1 tsp dried parsley
- 🧀 1 tbsp grated cheese
- 2 tbsp olive oil
- 🧂 Pinch of salt and pepper

PASSI

Prepare the shrimp by cutting along the back shell to open and removing the vein. Rinse and pat dry.

Mix breadcrumbs, garlic, parsley, cheese, olive oil, salt, and pepper in a bowl to create the garlic breadcrumb mixture.

Place the shrimp on a baking tray lined with aluminum foil. Top each shrimp with the garlic breadcrumb mixture. Cover with foil and bake in a toaster oven for about 10 minutes until golden brown.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

20g
Proteine
10g
Carboidrati
15g
Grassi

💡 Suggerimenti

Use fresh parsley for a more vibrant flavor if available.Serve with a side of lemon wedges for added zest.Ensure the shrimp are evenly coated with the breadcrumb mixture for a consistent crunch.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.