CookPal AI
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Garlic Butter Fried Rice with Ground Beef

Costo $8, salva $7

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Grains

    • 🍚 2 bowls cooked rice (400g)

  • Meat

    • 🥩 150g ground beef

  • Vegetables

    • 🥬 3 lettuce leaves
    • 🍅 8 cherry tomatoes, halved
    • 🧄 1 clove garlic, minced
    • 🧅 1/3 stalk green onion, minced

  • Condiments

    • 1 tsp salad oil
    • 🧂 1/2 tsp salt
    • 🧈 20g salted butter
    • 1 tbsp soy sauce

PASSI

1

Tear lettuce into large bite-sized pieces. Halve cherry tomatoes. Mince garlic and green onion.

2

Heat salad oil in a frying pan over medium heat. Add garlic and green onion, stir-fry until fragrant. Add ground beef and cook until crumbly. Season with salt.

3

Add butter and stir until melted. Add cooked rice and break it apart. Pour soy sauce and stir until evenly mixed. Add lettuce and cherry tomatoes, stir briefly.

NUTRIENTI

Per 1 porzione

🔥

450

Calorie

  • 20g
    Proteine
  • 50g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use day-old rice for better texture in fried rice.Adjust soy sauce and salt to taste.Add chili flakes for a spicy twist.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.