Garlic Stir-fried Sakura Shrimp and Cabbage
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
Garlic Stir-fried Sakura Shrimp and Cabbage
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
INGREDIENTI
Seafood
- 🦐 3 tbsp dried sakura shrimp
Vegetables
- 🥬 160g cabbage, chopped
- 🧄 1/2 clove garlic, sliced
Condiments
- 1 tbsp olive oil
- 🧂 1/6 tsp salt
- Pinch of pepper
PASSI
1
Cut the cabbage into bite-sized pieces and slice the garlic thinly.
2
Heat olive oil and garlic in a frying pan over low heat until fragrant, then add the cabbage and stir-fry over medium heat until coated in oil.
3
Add the dried sakura shrimp and seasonings (salt and pepper), then stir-fry briefly to combine.
NUTRIENTI
Per 1 porzione🔥
120
Calorie
- 8gProteine
- 6gCarboidrati
- 5gGrassi
💡 Suggerimenti
Use fresh cabbage for a crisp texture.Adjust the amount of garlic and pepper to suit your taste.Serve immediately for the best flavor.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.