Ginger and Pollock Roe Mixed Rice
Costo $8, salva $12
Fonte: Recommended by CookPal
- 60 Min
- 4 Porzioni
- $8
Ginger and Pollock Roe Mixed Rice
Costo $8, salva $12
Fonte: Recommended by CookPal
- 60 Min
- 4 Porzioni
- $8
INGREDIENTI
Rice
- 🍚 2 cups soaked rice
Seafood
- 2 pieces (100g) pollock roe
Vegetables
- 2 slices ginger, julienned
- 🧅 Chopped green onion, as needed
Liquids
- 💧 Water, as needed
Seasonings
- 1 tbsp sake
- 🧂 1/3 tsp salt
- 🧂 1/2 tbsp soy sauce
PASSI
Julienne the ginger.
In a rice cooker, combine soaked rice, seasonings (sake, salt, soy sauce), and water up to the 2-cup mark. Mix well and flatten the surface. Place pollock roe and ginger on top.
Cook the rice as usual. Once done, gently break apart the pollock roe and mix into the rice. Serve in bowls and garnish with chopped green onion.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 10gProteine
- 45gCarboidrati
- 2gGrassi
💡 Suggerimenti
Use fresh ginger for a stronger aroma.Adjust the amount of soy sauce based on your preference for saltiness.This dish pairs well with a side of miso soup.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.