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Green Beans with Mentaiko Mayo

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Vegetables

    • 1/2 bag green beans

  • Protein

    • 1 piece fish cake

  • Seasoning

    • 2 tbsp mayonnaise
    • 1/2 piece mentaiko
    • 1/2 tsp soy sauce

PASSI

1

Slice the fish cake thinly and remove the mentaiko from its skin. Place green beans in a microwave-safe container with 1 tbsp water, cover loosely with plastic wrap, and microwave at 600W for 1 minute 30 seconds. Trim the ends and cut into bite-sized lengths.

2

In a bowl, mix the green beans, fish cake, and the seasoning ingredients (mayonnaise, mentaiko, soy sauce).

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

  • 5g
    Proteine
  • 10g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

This dish is perfect as a quick side or snack.You can substitute mentaiko with other flavored fish roe for variety.Adjust the amount of soy sauce to taste if you prefer a lighter or stronger flavor.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.