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Green Chili Noodles

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 20 Min
  • 1 Porzioni
  • $5

INGREDIENTI

  • Noodles

    • 🍜 80g somyeon noodles

  • Vegetables

    • 5 green chilies

  • Condiments

    • 🧄 1/2 tbsp minced garlic
    • 1 tbsp vinegar
    • 🧂 2 tbsp sugar
    • 3 tbsp soy sauce
    • 1 tbsp sesame oil
    • 🧂 1 pinch salt

PASSI

1

Prepare the somyeon noodles.

2

Slice the green chilies into small pieces.

3

Mix minced garlic, vinegar, sugar, soy sauce, sesame oil, and sliced chilies together.

4

Boil the noodles in salted water until cooked.

5

Rinse the cooked noodles in cold water and drain well.

6

Combine the drained noodles with the prepared sauce and mix well.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 6g
    Proteine
  • 45g
    Carboidrati
  • 5g
    Grassi

💡 Suggerimenti

Use fresh green chilies for a more vibrant flavor.You can substitute somyeon noodles with other thin noodles like angel hair pasta.Adjust the sugar and vinegar ratio for a sweeter or tangier taste.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.