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Grilled Chicken Wings with Spicy Cod Roe Mayo

Costo $8, salva $12

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Protein

    • 🍗 6 chicken wings
    • 1/2 spicy cod roe

  • Vegetables

    • 8 shishito peppers
    • 1 pack king oyster mushrooms

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 1 tbsp mayonnaise

PASSI

1

Preheat the oven to 200°C (400°F).

2

Season the chicken wings with salt and pepper.

3

Mix the spicy cod roe with mayonnaise in a small bowl.

4

Place the chicken wings on a baking tray and brush them with the cod roe mayo mixture.

5

Add the king oyster mushrooms and shishito peppers to the tray, lightly seasoned with salt.

6

Bake for 15 minutes or until the chicken wings are golden and cooked through.

7

Serve the chicken wings with the roasted vegetables as a side.

NUTRIENTI

Per 1 porzione

🔥

320

Calorie

  • 25g
    Proteine
  • 5g
    Carboidrati
  • 22g
    Grassi

💡 Suggerimenti

You can substitute shishito peppers with bell peppers for a milder flavor.For a crispier texture, broil the wings for the last 2 minutes.Pair this dish with steamed rice or a light salad for a complete meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.