Grilled Mackerel with Yuzu Pepper Mayo
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
Grilled Mackerel with Yuzu Pepper Mayo
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
INGREDIENTI
Fish
- 🐟 2 fillets mackerel
Seasoning
- 1 tsp yuzu pepper
- 🥫 1 tbsp mayonnaise
PASSI
1
Mix yuzu pepper and mayonnaise in a bowl.
2
Pat the mackerel fillets dry and coat them with the seasoning mixture.
3
Place the mackerel on a baking tray lined with aluminum foil and bake in a toaster oven for 10 minutes or until cooked through.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 20gProteine
- 2gCarboidrati
- 18gGrassi
💡 Suggerimenti
Pair this dish with steamed rice or a light salad for a complete meal.Use fresh mackerel for the best flavor and texture.Adjust the amount of yuzu pepper to suit your spice preference.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.