Grilled Squid Liver in Foil
Costo $5, salva $10
Fonte: Recommended by CookPal
- 5 Min
- 1 Porzioni
- $5
Grilled Squid Liver in Foil
Costo $5, salva $10
Fonte: Recommended by CookPal
- 5 Min
- 1 Porzioni
- $5
INGREDIENTI
Seafood
- 60g squid liver
Seasoning
- 1 tsp sake
- 🧂 Pinch of salt
PASSI
1
Place squid liver on aluminum foil and sprinkle with sake and salt.
2
Bake in a toaster oven for about 5 minutes until cooked through.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 15gProteine
- 2gCarboidrati
- 8gGrassi
💡 Suggerimenti
Squid liver has a rich and creamy flavor, making it a perfect pairing with sake or beer.Use fresh squid liver for the best taste and texture.This dish is ideal as a quick appetizer or snack.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.