Grilled Thick Fried Tofu with Cod Roe Mayo Cheese
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
Grilled Thick Fried Tofu with Cod Roe Mayo Cheese
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
INGREDIENTI
Main
- 1 piece (200g) thick fried tofu
- 4 shiso leaves
- sufficient amount of pizza cheese
Cod Roe Mayo Sauce
- 🧅 1/4 onion, minced
- 1 piece of cod roe
- 2 tbsp mayonnaise
- sufficient amount of pepper
PASSI
Cut the thick fried tofu into 1cm slices. Mince the onion.
Thinly slice the shiso leaves. Cut open the cod roe and scrape out the contents.
Mix the ingredients for the cod roe mayo sauce in a container.
Place the tofu slices on a baking tray lined with aluminum foil. Top with the sauce and pizza cheese. Bake in a toaster oven until the cheese is golden brown. Serve on a plate and garnish with shiso leaves.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 15gProteine
- 10gCarboidrati
- 18gGrassi
💡 Suggerimenti
Use fresh shiso leaves for a fragrant garnish.Adjust the amount of pepper to suit your taste.This dish pairs well with steamed rice or a light salad.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.